Black Forest Cake

Inspired by the classic dessert, this luxurious blend combines the bold, full-bodied flavor of Ceylon black tea with the deep richness of cocoa beans and cacao nibs. The natural sweetness of currants and cherries adds a fruity burst, while a hint of vanilla powder and safflower offer a delicate, smooth finish. A touch of natural flavor ties it all together, creating a tea that's as comforting and decadent as a slice of Black Forest cake.

Flavor Profile: Rich, chocolaty, fruity, with hints of vanilla and a smooth, slightly sweet finish.

Taste Notes: The first sip reveals a bold Ceylon base, layered with deep, roasted cocoa and cacao nibs. The currants and cherries add a juicy, tart contrast, while the vanilla powder creates a soft, creamy depth. Safflower gives a gentle floral note, and the natural flavoring enhances the overall sweetness. A perfect tea for those who love a dessert-inspired treat, whether enjoyed hot or iced.

Ingredients: Ceylon Black Tea, Cocoa Beans, Cacao Nibs, Vanilla Powder, Currants, Cherries, Safflower, Natural Flavor